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Apple Chess Pie

Apple Chess Pie

  • Makes: 8 servings  
  • Preparation Time: 10 minutes 
  • Cooking Time: 48 minutes 

Ingredients

1 (9")23 cm unbaked pie shell

4 eggs

1 can300 ml Eagle Brand® Regular or Low Fat Sweetened Condensed Milk

1 cup250 ml applesauce

1/2 cup125 ml butter, melted

1/2 cup125 ml 1 apple, peeled and grated

3 tbsp45 ml lemon juice

2 tbsp30 ml cornmeal

Directions

  1 :  Preheat oven to 425ºF (220ºC). Bake pie shell in preheated oven for 8 minutes; remove from oven. Reduce oven temperature to 350ºF (180ºC).

  2 :  In a large mixer bowl, beat eggs. Add remaining ingredients; mix well. Pour into prepared shell.

  3 :  Bake in preheated oven 40 minutes or until knife inserted near center comes out clean. Cool. Serve warm or chilled. Store covered in refrigerator.

Tip(s)

Use a McIntosh, Royal Gala or Golden Delicious apple.


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