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Sweet Potato Pie

Sweet Potato Pie

  • Makes: 6-8  
  • Preparation Time: 20 minutes plus baking time 

Ingredients

1 (9 unbaked pastry shell

1 lb454 g sweet potatoes, cooked and peeled

1/4 cup50 ml butter

1 can300 ml Regular or Low Fat Eagle Brand® sweetened condensed milk

1 tsp5 ml grated orange rind

1 tsp5 ml vanilla

1 tsp5 ml ground cinnamon

1 tsp5 ml ground nutmeg

1/4 tsp1 ml salt

2 eggs

Directions

  1 :  Beat sweet potatoes and butter until smooth. Add Eagle Brand, orange rind, vanilla, cinnamon, nutmeg, salt and eggs; mix well. Pour into pie shell.

  2 :  Bake in preheated 350°F (180ºC) oven 30 minutes or until golden brown. Cool. Garnish as desired.

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