2 cups 500 ml whipping cream
1 can 300 ml Eagle Brand® Sweetened Condensed Milk
3 cups 750 ml vanilla cake, cubed
1/3 cup75 ml sprinkles
1 : Whip cream in large mixing bowl until soft peaks form. Fold in remaining ingredients. Pour into 8” (20 cm) square pan, cover with plastic wrap and freeze until firm, at least 4 hours.
Prep Time:40 minutes
Prep Time:20 minutes
Prep Time:15 minutes
Prep Time:15 minutes plus baking and chilling time
Prep Time:20 minutes, plus chilling time
Prep Time:25 minutes
Prep Time:10 minutes
Prep Time:10 minutes plus baking time
Prep Time:15 minutes, plus refrigeration
Prep Time:25 minutes (including assembly)
Prep Time:15 minutes + chilling time
Prep Time:15 minutes plus 4 hours refrigeration
Prep Time:15 minutes, plus chilling
Prep Time:15 minutes plus chilling time
Prep Time:5 minutes
Prep Time:20 minutes, plus 30 minutes chilling time for filling
Prep Time:30 minutes
Prep Time:25 minutes plus chilling time
Prep Time:20 minutes plus baking and chilling time
Prep Time:15 minutes plus baking time
Prep Time:20 minutes plus baking time
Prep Time:25 minutes plus baking and chilling time
Prep Time:15 min plus baking time
Prep Time:30 minutes plus baking and chilling time
Prep Time:15 minutes plus freezing time
Prep Time:25 minutes plus baking time
Prep Time:10 minutes plus baking and chilling time