Crust
1 cup250ml graham cracker crumbs
1/2 cup125ml chopped pecans
1/3 cup75ml butter, melted
3 tbsp45ml packed brown sugar
Cake
3 pkgs250g each cream cheese, softened
1 can300ml Eagle Brand® Regular or Low Fat Sweetened Condensed Milk
3 eggs
1 tbsp15ml instant coffee dissolved in 1 tbsp (15mL) boiling water
2 tsp10ml pure vanilla extract
Topping
1/2 cup125ml 35% cream, whipped
1 tbsp15ml icing sugar
2 tbsp30ml chocolate shavings