1
: Preheat oven to 350°F (180°C). Line baking sheets with parchment paper.
2
: Beat condensed milk, brown sugar, oil and egg until combined. Add next 5 ingredients, mixing until incorporated. Beat in remaining ingredients.
3
: Place 1-2 tbsp (15-30mL) dough onto prepared baking sheets, about 2” (5cm) apart. Flatten slightly.
4
: Bake in preheated oven 10-12 minutes. Cool on a wire rack.
5
: Drizzle melted chocolate on cooled cookies. Allow chocolate to set.